Extraction of 3D Fluorescence Feature Information Based on …
Extraction of 3D Fluorescence Feature Information Based on Multivariate Statistical Analysis Coupled With Wavelet Packet Energy for Monitoring Quality Change of Cucumber During Storage: LIU Rui-min, YIN Yong *, YU Hui-chun, YUAN Yun-xia: College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471023, China
Contact